Veg as the main ingredient of the cuisine

My sister was asking me to recommend what to eat.
I asked her to choose whether she wants to eat Vegetarian food at Bugis / Korean food at Far East. She chose Far East bcoz she wants to shop at Orchard.

In the end, the Korean food that we ordered has more vegetable than meat.
Y? Bcoz the majority of it is used for bbq meat.
I commented, "don't u think the food that we'r having is like eating vegetarian food? so little meat?"
None the less, it tasted delicious. I gave it a grade 9 out of 10 bcoz so little meat.

Since she's tired from the shopping spree and very hungry, she enjoyed the 6 side dishes 1st.
She tried the Kim chi but she didn't like it. It is due to the hot red color and sourness of the dish. She thought it was quite spicy. It turned out I find it okay, not too spicy by my standards.

This were our main courses, sauteed vermicelli and pork in Korean style; stone bowl rice with beef.

Clean the oilness from our mouths, drinking Korean tea. Refreshing! Tasted like a type of rice or grain tea of some sort. Hmm..

We cleared the plates that's filled with food. Yum...
Wah! She really can eat lot.